Fascinated by Japanese Cooking 101. Onigiri with Beef Shigureni Recipe Onigiri is the Japanese quick grab-and-go sandwich. Make a rice ball (actually a kind of triangle in this case), put whatever you fancy in the middle, wrap in a sheet of nori (seaweed) and off you go. Arborio (risotto) rice saves the day as short … Continue reading Onigiri with Beef Shigureni
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